VEGAN MALA MAYO DRESSING
A Vegan Mala (Mayo) Skewer Dressing that we won’t ever complain is too HOT. For when you’ve got the craves for that addicting sensation — use it as a dipping sauce, in sushi, wraps, burgers or noodle salad; heck you can even eat it on its own, we promise we won’t judge.
Eggless. No garlic. No Onion. No added MSG. No antibiotics. No Trans Fat. No Cholesterol. But all that OOMPH.
Taste Profile
Natural and Creamy. Savoury with a fragrant mala pepper tingle and a sweet-spicy feel.
Ingredients
Canola Oil, Oatmilk, Water, Vinegar, Light Soy Sauce, Sugar, Mala Pepper, Starch, Emulsifier, Vegetarian Meat Flavour, Thick Soy Sauce, Salt & Chili Oil.
VEGAN TOM YUM MAYO DRESSING
Sawadee! Wake up any dish with this Vegan Tomyum (Mayo) Dressing’s crisp and lively flavour. Stir this exotic mayo into a soup, hot or cold noodles, pasta, salads, wraps, or sandwiches. On pizzas, roasted veggies, or crispy battered morsels for that oh-so-YUM (pun intended) taste.
Eggless. No garlic. No Onion. No added MSG. No antibiotics. No Trans Fat. No Cholesterol. But all that OOMPH.
Taste Profile
Creamy and tangy with a hint of spice and lemongrass.
Ingredients
Canola Oil, Oatmilk, Vegetarian Thai Paste, Vinegar, Water, Sugar, Lecithin, Starch, Salt, Lime Extract, Citric Acid & Chili Oil
VEGAN ROASTED SESAME DRESSING
Finally! A Vegan Roasted Sesame Mayo dressing. This addictive roasted sesame dressing unlocks the tasty treasures in just about anything. Add some zing to hot or cold noodles, pasta, salads, wraps, or sandwiches. On pizzas, roasted veggies, or crispy battered morsels for that nutty umami finesse.
Eggless. No garlic. No Onion. No added MSG. No antibiotics. No Trans Fat. No Cholesterol. But all that OOMPH.
Taste Profile
Tastes natural and creamy, with a robust aromatic sesame flavour.
Ingredients
Canola Oil, Water, Oatmilk, Sugar, Vinegar, Light Soy Sauce, Sesame Seeds, Nuts, Salt, Thick Soy Sauce, Lecithin, Starch & Emulsifier.
VEGAN CLASSIC MAYO DRESSING
Mama mayo! This Vegan Original (Classic) Mayo oatmilk alchemy transforms any food into a gastronomical delight. Use this condiment as it is, or as a trusty base to create your own wholesome thousand island, tartar sauce, aioli, or just about anything that calls for veganaise.
Eggless. No garlic. No Onion. No added MSG. No antibiotics. No Trans Fat. No Cholesterol. But all that OOMPH.
Taste Profile
Tastes natural and creamy, with a savoury and tangy finish.
Ingredients
Canola Oil, Oatmilk, Water, Sugar, Vinegar, Salt, Lemon, Starch, Mustard Powder, Lecithin & Emulsifier.
VEGAN KOREAN SOY GARLIC
Don’t (fried) chickin out of new foodie adventures … this dashing dark knight Vegetarian (Korean) Soy Garlic brings out the best in almost anything that calls for soy sauce. Zhng up your noodles, pasta, salads or wraps. Great as a pizza base. Use as a toss-in to coat crispy battered morsels.
No GMO. No added MSG. No antibiotics. No Trans Fat. No Cholesterol. But all that OOMPH.
Taste Profile
Tastes naturally sweet and savoury with soy and mild garlic flavour.
Ingredients
Soy Sauce (Contains Wheat), Garlic, Sugar, Vinegar, Ginger. Contains stabilizer as permitted food conditioner. Contains permitted preservatives (E211 and 262).
Vegetarian Korean Honey Butter Sauce
Vegetarian (Korean) Honey Butter Sauce: The second best thing that came out of Korea besides BTS. For all the Koreaboos out there, this one’s for you — use it as a dipping sauce for your finger foods, drizzle over your breakfast, toss-in to coat your dish; heck you can even eat it on its own, we promise we won’t judge.
No GMO. No added MSG. No antibiotics. No Trans Fat. No Cholesterol. But all that OOMPH.
Taste Profile
Tastes natural and sweet like honey, with a savoury buttery flavour that lingers satisfyingly on your tongue.
Ingredients
Sugar, Butter, Garlic, Salt, Black Pepper. Contains thickening agent as permitted food conditioner. Contains permitted preservative (E211).